Fast-Food Giants Introduce Bouncers at Scots Restaurants to Protect Diners

Fast-food giants McDonald's and Burger King have implemented security measures at their Scottish restaurants, deploying bouncers to deter vandalism and ensure customer safety. The introduction of security personnel, often hired from private security firms, has been met with varying degrees of success, with some restaurants experiencing a significant reduction in petty vandalism and disorderly behavior.

Key Takeaways:

• McDonald's has introduced security staff in its Gorgie Road and Dunfermline branches, who work throughout the restaurant to ensure customer safety and well-being.
• Security personnel are also employed at Burger King's Princes Street restaurant, with the manager deciding when to bring them in.
• The security measures were introduced after similar experiments in cities south of the Border were deemed successful.
• Complaints of petty vandalism, mainly by youths, had been made in the Gorgie Road and Westfield area.
• A Caledonian Security spokesman reported a decrease in problems at the Gorgie Road McDonald's drive-through since security was introduced.
• McDonald's customer Ryan O'Neil, 23, observed a significant reduction in groups of teenagers hanging around outside the Dunfermline High Street branch since the introduction of door security.
• Average costs, duration, and details of security measures are not explicitly mentioned in the source material.

Statistics:

• 6-8 weeks: The duration of time security staff have been working at the Gorgie Road McDonald's restaurant.
• 23: The age of McDonald's customer Ryan O'Neil.
• Midnight: The end of hours for security staff at the Gorgie Road McDonald's restaurant on Fridays and Saturdays.
• Multiple: The number of Burger King restaurants across Britain that employ outside security firms.

Sources:

• McDonald's spokesman
• A Caledonian Security spokesman
• Police spokesman
• Ryan O'Neil, Customer at McDonald's Dunfermline High Street Branch