Hopkins Students Celebrate Diversity and Community at Garba Festival
The South Asian Students at Hopkins (SASH) organization hosted its annual Garba celebration on October 26, attracting students from various backgrounds. The event, inspired by the Hindu festival Navratri, brought together students for a night of food, drinks, and collective dance. For many students, the celebration provided a much-needed break from the stress of the fall semester, fostering a sense of community and cultural connection. The event highlighted SASH's efforts to promote diversity and inclusivity on campus, providing a platform for students to share traditions and experiences.
Key Takeaways:
- The Garba celebration is an annual event hosted by SASH, attracting students from diverse backgrounds and providing a break from the stress of the fall semester.
- The event is inspired by the Hindu festival Navratri, which celebrates the supreme goddess Durga, and features a collective dance with roots in Gujarat, India.
- SASH aims to create a space for all Hopkins students to participate in South Asian celebrations and connect with their peers through various social circles.
- The organization hosts a range of events throughout the year, including the SASH Formal, panipuri eating contests, and chai chats, which focus on mental health advocacy and community building.
- Garba is specifically a Gujarati dance, allowing students to experience the celebration and share traditions specific to their cultures with others.
- SASH encourages students to participate in its upcoming events, such as the SASH Formal, chai chats, and panipuri eating contests, which provide opportunities for cultural connection and community building.
Statistics:
- The Garba celebration was held on October 26 from 6 to 10 p.m. in the Glass Pavilion.
- SASH hosts various events throughout the year, including the SASH Formal and chai chats, which focus on mental health advocacy and community building.
- The cost to participate in the panipuri eating contest is $4, providing access to all-you-can-eat servings of the fried snack.
- SASH's events are promoted on Hopkins Groups and on Instagram at @jhusash.
Sources:
- The News-Letter, Nitya Donthi interview
- The News-Letter, Gaayathri Nadarajah interview
- The News-Letter, Anant Mashalkar interview
- The News-Letter, Arindam Bagga interview
- The News-Letter, Arjun Jasuja interview
- ERIC WANG / STAFF PHOTOGRAPHER, SASH event photos.