Nanoparticles
Breakthrough in Nanoparticle Research: Enhanced Antioxidant Activity and Selenium Release
Researchers from Yangzhou University in China have made a significant discovery in the field of nanotechnology, developing a novel selenium nanoparticle with exceptional antioxidant activity and potential applications in food and health products. The study employed a redox reaction to synthesize selenium nanoparticles stabilized by Grifola frondosa polysaccharides and gallic