Sign in Subscribe
Food supply

Institutional Food Purchasing Programs in Piaui Strengthen Family Farming and Combat Hunger

Strategic Insights

— 1 min read

As the World Food Day is celebrated on October 16, the Secretariat of Family Farming (SAF) in the state of Piaui, Brazil, highlights the essential role of institutional food purchasing programs in combating hunger and promoting family farming. The Food Acquisition Programs (PAA) and the Healthy Eating Program (PAS) are instrumental in ensuring the direct purchase of products from farmers, associations, and cooperatives, and distributing healthy food to social organizations serving vulnerable families. According to SAF's Marketing Superintendent, Ilan Silveira, the simultaneous purchase and donation model is the main differentiator of these initiatives.

Key Takeaways:

  • The Food Acquisition Programs (PAA) and the Healthy Eating Program (PAS) are instrumental in combating hunger and promoting family farming in Piaui.
  • These programs ensure the direct purchase of products from farmers, associations, and cooperatives, and distribute healthy food to social organizations serving vulnerable families.
  • PAA is implemented with resources from the Federal Government's Ministry of Social Development (MDS), while PAS is financed with the State's own resources through the State Fund to Combat Poverty (Fecop).
  • Beneficiaries of both programs include low-income families registered with CadUnico, children, and breastfeeding women served by soup kitchens and social organizations.
  • The programs guarantee access to healthy food and strengthen family farmers, who now have a safe marketing channel with fair prices set by Conab.
  • Piaui expanded the PAA's activities with specific lines aimed at traditional peoples and communities, such as proposals for indigenous and quilombola communities.
  • The PAA also has an initiative specifically aimed at solidarity kitchens that serve families in vulnerable social assistance situations, in addition to PAA Leite, which distributes milk in municipalities with a low HDI to vulnerable families.

Statistics:

  • States that have expanded PAA's activities with specific lines aimed at traditional peoples and communities: 1
  • Total amount of new actions approved for indigenous and quilombola communities: R$6 million
  • Number of indigenous farmers served by each project: 160
  • Number of quilombola farmers served by each project: up to 300
  • Average number of families served by solidarity kitchens: 200

Sources:

  • "SAF fortalece agricultura familiar e garante segurança alimentar no Piaui", Piauí State Government, October 16, [insert date]
  • "Programa de Aquisição de Alimentos (PAA)", Secretariat of Family Farming (SAF)
  • "Programa de Alimentação Saúde (PAS)", Secretariat of Family Farming (SAF)
  • "Conab", Brazilian National Supply Company

Read more