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Agricultural industry

Krishi Vigyan Kendra Reasi Organizes Comprehensive Training Programme on Organic Farming

Strategic Insights

— 1 min read

In a move to upgrade the agricultural knowledge and skills of local farmers, Krishi Vigyan Kendra (KVK) Reasi, under the aegis of Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-J), organized a comprehensive training programme on organic farming, natural farming, and sustainable agriculture at Kans Brahmna village in Reasi district. The training programme, which drew participation from numerous local farmers, was inaugurated by Dr. Banarsi Lal, Chief Scientist & Head of KVK Reasi, who provided detailed insights into organic and natural farming principles, including crop productivity techniques and soil enrichment methods. The programme also emphasized the importance of using bio-fertilizers and microbial cultures to sustain soil health and ensure safe food production.

Key Takeaways:

  • The training programme was organized by Krishi Vigyan Kendra (KVK) Reasi, under the aegis of Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-J), with the aim of upgrading the agricultural knowledge and skills of local farmers.
  • The programme drew participation from numerous local farmers, including progressive farmers Ram Lal and Bansi Lal, who expressed gratitude to KVK Reasi for organizing the informative session.
  • Dr. Banarsi Lal, Chief Scientist & Head of KVK Reasi, provided detailed insights into organic and natural farming principles, including crop productivity techniques and soil enrichment methods.
  • The programme emphasized the importance of using bio-fertilizers, vermicompost, neem-based products, and microbial cultures to sustain soil health and ensure safe food production.
  • The economic potential of organic fruits, vegetables, and fodder in boosting farmer income and employment opportunities in the region was also highlighted.
  • Organic inputs, including Jeevamrit, Beejamrit, Neemastra, and Panchgavya, were distributed to participants at the end of the programme.

Statistics:

  • The training programme was attended by numerous local farmers from Reasi district.
  • The programme was organized by Krishi Vigyan Kendra (KVK) Reasi, which is a part of Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-J).
  • The programme lasted for a full day, with Dr. Banarsi Lal, Chief Scientist & Head of KVK Reasi, delivering a technical session on organic and natural farming principles.
  • The programme distributed organic inputs, including Jeevamrit, Beejamrit, Neemastra, and Panchgavya, to participating farmers.

Sources:

  • The Northlines, distributed by Contify.com (2025)

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